87
Recommendations for Wheel End Lubrication
inspecting for grease leaks the inspection must be done
very carefully with the aid of a bright beam of light from
a flashlight or droplight.
NOTE:
Some grease seals will purge very small
amounts of grease in normal operation. If there is seep-
age around the hubcap flange area, take appropriate
action to eliminate seepage as directed by your mainte-
nance instructions.
If leakage in the seal area is found, remove the wheel
end and replace the hubcap gasket, seal and lubricant.
Inspect the spindle and bearings for damage and re-
place if needed. Anything abnormal requires Level 3 In-
spection.
! CAUTION
: A clogged vent can damage the wheel
seal allowing internal pressure build up in the wheel
end.
Level 3—Lube Level Inspection
(Per OEM Recommendation)
When using grease in a wheel-end the only method to
accurately check the lubricant level is by pulling the out-
er bearing. If using a hard grease, there is no need for a
Level 3 Inspection.
! CAUTION
: Failure to remove the outer bearing
may provide a false lubricant level reading.
To verify proper lube level the following procedures
need to be performed.
1. Before performing any maintenance on the vehi-
cle take appropriate action to ensure the vehicle
is safely secured.
2. Remove hubcap, hubcap gasket and inspect
hubcap for adequate venting capabilities.
3. Verify wheel-bearing end play for conformance
to RP 618.
4. Record end play measurements.
! CAUTION
: Apply the parking brake, if axle
is equipped. This will ensure that the wheel/hub
assembly is supported and held steady during
removal of the spindle nut and outer bearing.
This will eliminate the possibility of spindle, bear-
ing or seal damage due to the cocking or slip-
ping of the wheel-hub assembly.
! CAUTION
: Care should be taken so the
wheel-end assembly is properly supported.
5. Remove adjusting nuts.
6. Remove outer bearing.
7. Whilemaintaining proper support to thewheelend
or hub, visually check lube level. In a semi-fluid
grease system, if the lubricant flows out of the
hub cavity, the hub cavity should be refilled to
the 3 o’clock and 9 o’clock level. This represents
50 percent hub cavity fill. (See
Figures 5
and
5A
.)
In a semi-fluid grease system, if the grease
doesn’t flow, inspect lubricant condition in the
hub cavity. Go to Level 4 Inspection if abnormal
conditions are noted. If no abnormal conditions
are noted, add grease until it flows out of the hub
cavity.
NOTE:
If changing grease types or brands, con-
tact your lubricant supplier to insure compatibil-
ity.
8. Clean bearing and inspect for wear and damage.
When reassembling industry standard wheel-
ends, assemble per RP 618.
NOTE:
Manufacturer is defined as the final as-
sembler of the product or the particular system
supplier.
Level 4—Wheel-end Disassembly Inspection
(Complete System Tear-down)
If any abnormal conditions are found during inspection
Levels 1, 2, or 3, remove wheel-end for inspection. Lube
change intervals as determined by the manufacturer dic-
tate when Level 4 service is performed.
NOTE:
Manufacturer is defined as the final assembler
of the product or the particular system supplier.
When reassembling industry standard wheel-ends, as-
semble per RP 622 and RP 618. Seals and gaskets
must be replaced.
Failed Component Analysis
Save prematurely failed parts and lube samples for anal-
ysis. The lubricant sample collected should be at least
four ounces. A similarly sized new lubricant sample (not
previously used) is also required. This will aid in supplier
assisted detection and prevention of premature failures.
The components’ history of usage should also be pro-
vided (i.e., vehicle’s vocation, mileage, maintenance re-
cords, and history of inspection and repair/replacement
of components such as seals, seal wear rings, lubricant,
bearings, etc.).
OPERATIONAL CONSIDERATIONS FOR
LUBRICANTS
Service interval ranges from 100,000 miles to five years
in over-the-road service, depending on axle type, manu-
facturer recommendations, and lubricant performance.
TMC RP 631 © 2003 – TMC/ATA – Reprinted with Permission




